How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 4 ingredients. The key ingredients include: 2 lb. frozen green beans, 2 (14 1/2 oz.) cans chopped tomatoes, 1 large onion, thinly sliced and separated into rings, 10 slices bacon, cut in half.

Is Green Bean Casserole suitable as meat & poultry?

Yes, Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen green beans; 2 (14 1/2 oz.) cans chopped tomatoes; 1 large onion, thinly sliced and separated into rings; 10 slices bacon, cut in half

Green Bean Casserole – a delicious recipe with frozen green beans, tomatoes, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. frozen green beans
2 (14 1/2 oz.) cans chopped tomatoes
1 large onion, thinly sliced and separated into rings
10 slices bacon, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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