How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Artichoke Casserole?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can French style green beans, drained, 2 (10 1/4 ounce) cans water-packed artichoke hearts, drained, 1/4 - 1/2 cup extra virgin olive oil, 1/2 - 3/4 cup parmesan cheese, and more.

Is Green Bean Artichoke Casserole suitable as vegetarian?

Yes, Green Bean Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Green Bean Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Artichoke Casserole Recipe

Name: Green Bean Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can French style green beans, drained; 2 (10 1/4 ounce) cans water-packed artichoke hearts, drained; 1/4 - 1/2 cup extra virgin olive oil; 1/2 - 3/4 cup parmesan cheese; breadcrumbs, enough to bind together (about a cup?); 1 (4 ounce) can French-fried onions; 1 tablespoon butter

Green Bean Artichoke Casserole – a delicious recipe with French style green beans, water, extra virgin olive oil, parmesan cheese, breadcrumbs, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 ounce) can French style green beans, drained
2 (10 1/4 ounce) cans water-packed artichoke hearts, drained
1/4 - 1/2 cup extra virgin olive oil
1/2 - 3/4 cup parmesan cheese
breadcrumbs, enough to bind together (about a cup?)
1 (4 ounce) can French-fried onions
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Vegetarian

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