Try this homemade Green Bean And Rice Casserole recipe the whole family will love. Made with green beans, onion, cream of mushroom soup and bean liquid.…
This Green Bean And Rice Casserole relies on simple, everyday ingredients such as (16 oz.) cans green beans, chopped onion, cooked rice and pimentos, chopped. It comes together quickly and makes 4 servings, at about 1068 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026