How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green bean and potato casserole with pepperoni and cheese?

You need 11 ingredients. The key ingredients include: 4 Potatoes - peeled, cooked and chopped into bit size pieces, 2 cup Green beans, ends removed and cut into 1 inch pieces, 1 green pepper, chopped, 1 onion, chopped, and more.

Is Green bean and potato casserole with pepperoni and cheese suitable as soups & stews?

Yes, Green bean and potato casserole with pepperoni and cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green bean and potato casserole with pepperoni and cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green bean and potato casserole with pepperoni and

Name: Green bean and potato casserole with pepperoni and cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Potatoes - peeled, cooked and chopped into bit size pieces; 2 cup Green beans, ends removed and cut into 1 inch pieces; 1 green pepper, chopped; 1 onion, chopped; 1 can corn, drained; 1 can cream of mushroom soup (any cream soup with work); 1 tbsp dried parsley; 1 tsp garlic powder, dried basil, dried dill; 30 slices of pizza pepperoni (or any meat you wish); 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work); 1 salt and pepper to taste

Try this homemade Green bean and potato casserole with pepperoni and cheese recipe the whole family will love. Made with Potatoes, Green beans, green pe…

This Green bean and potato casserole with pepperoni and cheese relies on simple, everyday ingredients such as green pepper, chopped, onion, chopped, corn, drained and dried parsley. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green bean and potato casserole with pepperoni and cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions