How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Soup?

You need 9 ingredients. The key ingredients include: 1 1/2 c. beef or chicken broth, 2 Tbsp. butter, 1/2 small onion, minced in blender, 1 tsp. curry, and more.

Is Curry Soup suitable as soups & stews?

Yes, Curry Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curry Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Soup Recipe

Name: Curry Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. beef or chicken broth; 2 Tbsp. butter; 1/2 small onion, minced in blender; 1 tsp. curry; 1/2 tsp. coriander; 1 c. milk or half and half; 1/2 c. applesauce; 2 Tbsp. flour; 1/4 tsp. cumin

Curry Soup – a delicious recipe with beef, butter, onion, curry, coriander, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. beef or chicken broth
2 Tbsp. butter
1/2 small onion, minced in blender
1 tsp. curry
1/2 tsp. coriander
1 c. milk or half and half
1/2 c. applesauce
2 Tbsp. flour
1/4 tsp. cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curry Soup

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