How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean And Corn Casserole?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery, 1/2 c. grated cheese, 1 can corn (drained), and more.

Is Green Bean And Corn Casserole suitable as soups & stews?

Yes, Green Bean And Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean And Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean And Corn Casserole Recipe

Name: Green Bean And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery; 1/2 c. grated cheese; 1 can corn (drained); 1 can French style green beans (drained); 1 can cream of celery soup; 1/2 pint sour cream; Ritz Crackers; 1 stick margarine or butter

Green Bean And Corn Casserole – a delicious recipe with onion, celery, grated cheese, corn, French style green beans, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. grated cheese
1 can corn (drained)
1 can French style green beans (drained)
1 can cream of celery soup
1/2 pint sour cream
Ritz Crackers
1 stick margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Bean And Corn Casserole

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