Fresh, crisp and full of flavor — this Green Bean and Basil Salad is a must-try. Made with green beans, olive oil, vinegar and fresh basil leaf. Easy st…
This Green Bean and Basil Salad relies on simple, everyday ingredients such as olive oil, chopped fresh basil leaf, salt and scallions, chopped. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026