Roasted Delicata, Apple And Arugula Salad With Avocado And Lemon Vinaigrette Recipe

Name: Roasted Delicata, Apple And Arugula Salad With Avocado And Lemon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the squash; 2 Delicata squash, halved, seeds removed and cut into 1 inch slices (No need to peel! The skin is the best part :)); 1 tablespoon Honey; 1 pinch Red pepper flakes; A goog slug of olive oil; Salt and pepper, to taste; For the salad; 5 ounces Arugula; 1 Honey crisp apple, thinly sliced; 1 Avocado, thinly sliced; 1/2 cup Toasted almonds, chopped; 1/2 cup Pecorino, shaved (optional); 1 Lemon, zest and juice; 1/4 cup Extra Virgin Olive Oil; Salt and pepper to taste

Servings: persons

For the squash
2 Delicata squash, halved, seeds removed and cut into 1 inch slices (No need to peel! The skin is the best part :))
1 tablespoon Honey
1 pinch Red pepper flakes
A goog slug of olive oil
Salt and pepper, to taste
For the salad
5 ounces Arugula
1 Honey crisp apple, thinly sliced
1 Avocado, thinly sliced
1/2 cup Toasted almonds, chopped
1/2 cup Pecorino, shaved (optional)
1 Lemon, zest and juice
1/4 cup Extra Virgin Olive Oil
Salt and pepper to taste

1
Preheat oven to 425 degrees. Place delicata on a parchment lined sheet tray and drizzle with olive oil, honey, salt, pepper and red pepper flakes. Gently toss and spread the squash in one layer for even cooking. Roast for 35-40 minutes, being sure to flip halfway through. You want the squash to be well caramalized on the outside, yet soft in the middle. Set aside to cool.
2
While the squash is cooling, prepare the vinaigrette by whisking together lemon juice and olive oil in a bowl. Season with salt and pepper to taste and set aside.
3
When you are ready to eat, layer cooled squash with arugula, avocado, apple slices, toasted almonds, shaved Pecorino (optional) and lemon zest. Dress the whole salad with vinaigrette to taste and gently toss. Enjoy!

275

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: For the squash, 2 Delicata squash, halved, seeds removed and cut into 1 inch slices (No need to peel! The skin is the best part :)), 1 tablespoon Honey, 1 pinch Red pepper flakes, and more.

Yes, Roasted Delicata, Apple And Arugula Salad With Avocado And Lemon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Delicata, Apple And Arugula Salad With Avocado And Lemon Vinaigrette

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