How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Apple Slaw?

You need 9 ingredients. The key ingredients include: 2 tablespoons cider vinegar, 1 tablespoon extra-virgin olive oil, 1 1/2 teaspoons sugar, 1/4 teaspoon kosher salt, and more.

Is Green Apple Slaw suitable as salads?

Yes, Green Apple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Apple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Apple Slaw Recipe

Name: Green Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cider vinegar; 1 tablespoon extra-virgin olive oil; 1 1/2 teaspoons sugar; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 3 cups thinly sliced fennel bulb (about 1 large); 2 cups thinly sliced Granny Smith apple (1 large); 1/4 cup fresh flat-leaf parsley leaves; 1/4 cup slivered red onion

Green Apple Slaw – a delicious recipe with cider vinegar, extra-virgin olive oil, sugar, kosher salt, freshly ground black pepper, fennel bulb. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons cider vinegar
1 tablespoon extra-virgin olive oil
1 1/2 teaspoons sugar
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
3 cups thinly sliced fennel bulb (about 1 large)
2 cups thinly sliced Granny Smith apple (1 large)
1/4 cup fresh flat-leaf parsley leaves
1/4 cup slivered red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Salads

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Green Apple Slaw

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