How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Whipped Feta (Kopanisti)?

You need 4 ingredients. The key ingredients include: 12 lb feta cheese, crumbled, 12 strained lemon, juice of (to taste), 3 tablespoons extra virgin olive oil, ½ teaspoon fresh ground black pepper (to taste).

Is Greek Whipped Feta (Kopanisti) suitable as general?

Yes, Greek Whipped Feta (Kopanisti) falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Whipped Feta (Kopanisti)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Whipped Feta (Kopanisti) Recipe

Name: Greek Whipped Feta (Kopanisti)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb feta cheese, crumbled; 12 strained lemon, juice of (to taste); 3 tablespoons extra virgin olive oil; ½ teaspoon fresh ground black pepper (to taste)

Try this homemade Greek Whipped Feta (Kopanisti) recipe the whole family will love. Made with feta cheese, lemon, extra virgin olive oil and ground blac…

This Greek Whipped Feta (Kopanisti) relies on simple, everyday ingredients such as feta cheese, crumbled and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 5657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 lb feta cheese, crumbled
12 strained lemon, juice of (to taste)
3 tablespoons extra virgin olive oil
½ teaspoon fresh ground black pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5657 kcal
Category
General

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