How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Vinaigrette?

You need 9 ingredients. The key ingredients include: 1/2 cup red wine vinegar, 3 garlic cloves, minced, 1 tablespoon fresh chopped basil (or 1 teaspoon dried), 1 teaspoon fresh chopped oregano (or 1/2 teaspoon dried), and more.

Is Greek Vinaigrette suitable as salads?

Yes, Greek Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Vinaigrette Recipe

Name: Greek Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine vinegar; 3 garlic cloves, minced; 1 tablespoon fresh chopped basil (or 1 teaspoon dried); 1 teaspoon fresh chopped oregano (or 1/2 teaspoon dried); 1/2 teaspoon dried marjoram (optional); 3 tablespoons lemon juice (about 1 lemon); 3/4 cup olive oil; Salt, to taste; Freshly ground pepper, to taste

Greek Vinaigrette – a delicious recipe with red wine vinegar, garlic, basil, oregano, marjoram, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup red wine vinegar
3 garlic cloves, minced
1 tablespoon fresh chopped basil (or 1 teaspoon dried)
1 teaspoon fresh chopped oregano (or 1/2 teaspoon dried)
1/2 teaspoon dried marjoram (optional)
3 tablespoons lemon juice (about 1 lemon)
3/4 cup olive oil
Salt, to taste
Freshly ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Salads

Eats Now Editorial Team

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