How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Turkey Meatballs?

You need 9 ingredients. The key ingredients include: 1 pound Ground Turkey, 1/2 cups Breadcrumbs, 1 whole Egg, 3/4 cups Crumbled Feta Cheese, and more.

Is Greek Turkey Meatballs suitable as meat & poultry?

Yes, Greek Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Turkey Meatballs Recipe

Name: Greek Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey; 1/2 cups Breadcrumbs; 1 whole Egg; 3/4 cups Crumbled Feta Cheese; 1/2 cups Finely Chopped Onion; 1/4 cups Sun Dried Tomatoes; 1 Tablespoon Roughly Chopped Capers Or Kalamata Olives; 1- 1/2 Tablespoon Chopped Fresh Oregano; 1/2 Tablespoons Cinnamon

Greek Turkey Meatballs – a delicious recipe with Ground Turkey, Breadcrumbs, Egg, Feta Cheese, Onion, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Ground Turkey
1/2 cups Breadcrumbs
1 whole Egg
3/4 cups Crumbled Feta Cheese
1/2 cups Finely Chopped Onion
1/4 cups Sun Dried Tomatoes
1 Tablespoon Roughly Chopped Capers Or Kalamata Olives
1- 1/2 Tablespoon Chopped Fresh Oregano
1/2 Tablespoons Cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Meat & Poultry

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Greek Turkey Meatballs

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