How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tuna Salad?

You need 13 ingredients. The key ingredients include: 1 can (12 Oz. Size) Albacore Tuna In Water, Drained, 1/2 cups Greek Yogurt Or Mayonnaise, 1/4 cups Grape Tomatoes, Halved, 1 whole Green Onion, Sliced, and more.

Is Greek Tuna Salad suitable as seafood?

Yes, Greek Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Tuna Salad Recipe

Name: Greek Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (12 Oz. Size) Albacore Tuna In Water, Drained; 1/2 cups Greek Yogurt Or Mayonnaise; 1/4 cups Grape Tomatoes, Halved; 1 whole Green Onion, Sliced; 2 Tablespoons Kalamata Olives, Chopped; 2 teaspoons Banana Peppers, Chopped; 1 teaspoon Capers, Drained; 1 teaspoon Dried Oregano; 1/2 teaspoons Garlic Powder; 1/4 teaspoons Cavender's Seasoning (Or Other Greek Seasoning); Salt And Pepper, to taste; Leaf Lettuce, For Serving; Feta Cheese, For Garnish

Greek Tuna Salad

Eats Now Editorial Team · 163 kcal · Seafood

Greek Tuna Salad – a delicious recipe with Water, Greek Yogurt, Grape Tomatoes, Green Onion, Olives, Banana Peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Tuna Salad

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