How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tortellini Pasta Salad?

You need 16 ingredients. The key ingredients include: FOR THE DRESSING:, 2 Tablespoons Oil (from Sun-dried Tomato Jar), 1-1/2 Tablespoon Red Wine Vinegar, 1-1/2 Tablespoon Freshly Squeezed Lemon Juice, and more.

Is Greek Tortellini Pasta Salad suitable as pasta & noodles?

Yes, Greek Tortellini Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Tortellini Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Tortellini Pasta Salad Recipe

Name: Greek Tortellini Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 2 Tablespoons Oil (from Sun-dried Tomato Jar); 1-1/2 Tablespoon Red Wine Vinegar; 1-1/2 Tablespoon Freshly Squeezed Lemon Juice; 1 clove Garlic, Minced Or Pressed; 1/4 teaspoons Dried Oregano; 1/4 teaspoons Dried Basil; 1/4 teaspoons Salt; FOR THE PASTA SALAD:; 1 package (9 Oz. Size) Cheese Tortellini; 2 Tablespoons Finely Minced Sun Dried Tomatoes (that Have Been Packed In Oil); 1/4 cups Diced Red Onion; 1/4 cups Diced Red Pepper; 1/4 cups Diced Green Pepper; 1/4 cups Crumbled Feta; 1/4 cups Chickpeas

Fresh, crisp and full of flavor — this Greek Tortellini Pasta Salad is a must-try. Made with DRESSING, Oil, Red Wine Vinegar and Freshly Squeezed Lemon …

This Greek Tortellini Pasta Salad relies on simple, everyday ingredients such as for the dressing:, red wine vinegar, freshly squeezed lemon juice and garlic, minced or pressed. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Tortellini Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions