How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Subs?

You need 9 ingredients. The key ingredients include: 4 (6 inch) plain sub rolls, 4 leaves green leaf lettuce, 16 ounces roast beef, thinly sliced, 1 cup chopped tomato, and more.

Is Greek Subs suitable as salads?

Yes, Greek Subs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Subs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Subs Recipe

Name: Greek Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 inch) plain sub rolls; 4 leaves green leaf lettuce; 16 ounces roast beef, thinly sliced; 1 cup chopped tomato; 12 pepperoncini peppers, sliced; 12 greek black olives, pitted and sliced; 1/4 cup crumbled feta cheese; 1/4 cup bottled vinaigrette dressing; 1 teaspoon dried oregano leaves

Greek Subs – a delicious recipe with rolls, beef, tomato, pepperoncini peppers, black olives, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 (6 inch) plain sub rolls
4 leaves green leaf lettuce
16 ounces roast beef, thinly sliced
1 cup chopped tomato
12 pepperoncini peppers, sliced
12 greek black olives, pitted and sliced
1/4 cup crumbled feta cheese
1/4 cup bottled vinaigrette dressing
1 teaspoon dried oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Cottage Cheese Salad
Oven Chicken Salad
Chicken Salad Oriental
Apricot Salad

Greek Subs

How did you like this recipe?

Frequently Asked Questions