How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Shrimp With Rigatoni?

You need 11 ingredients. The key ingredients include: 5 Tbsp. extra virgin olive oil, 1 tsp. minced garlic, 2 c. peeled, cubed tomatoes (fresh or canned, about 1 lb.), 1/2 c. dry white wine, and more.

Is Greek-Style Shrimp With Rigatoni suitable as seafood?

Yes, Greek-Style Shrimp With Rigatoni falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek-Style Shrimp With Rigatoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Shrimp With Rigatoni Recipe

Name: Greek-Style Shrimp With Rigatoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. extra virgin olive oil; 1 tsp. minced garlic; 2 c. peeled, cubed tomatoes (fresh or canned, about 1 lb.); 1/2 c. dry white wine; salt and pepper to taste; 1/4 c. finely chopped fresh basil; 1 tsp. dried oregano; 1 1/2 lb. medium-sized fresh shrimp; 1/8 tsp. hot red pepper flakes; 3/4 lb. rigatoni or ziti; 1/2 lb. fresh Feta cheese, crumbled

Greek-Style Shrimp With Rigatoni

Eats Now Editorial Team · 592 kcal · Seafood

Greek-Style Shrimp With Rigatoni – a delicious recipe with extra virgin olive oil, garlic, tomatoes, white wine, salt, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek-Style Shrimp With Rigatoni

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