How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Salmon Salad?

You need 8 ingredients. The key ingredients include: 1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided, 1/4 cup plain nonfat Greek-style yogurt, 2 tsp. sugar, 4 skinless salmon fillets (1 lb./450 g), and more.

Is Greek-Style Salmon Salad suitable as seafood?

Yes, Greek-Style Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek-Style Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek-Style Salmon Salad Recipe

Name: Greek-Style Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided; 1/4 cup plain nonfat Greek-style yogurt; 2 tsp. sugar; 4 skinless salmon fillets (1 lb./450 g); 1 pkg. (142 g) torn mixed salad greens; 1 apple, sliced King Sooper's 1 lb For $0.87 thru 02/09; 1/2 cup sliced red onions; 1/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Greek-Style Salmon Salad – a delicious recipe with Dressing, yogurt, sugar, salmon, apple, red onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided
1/4 cup plain nonfat Greek-style yogurt
2 tsp. sugar
4 skinless salmon fillets (1 lb./450 g)
1 pkg. (142 g) torn mixed salad greens
1 apple, sliced King Sooper's 1 lb For $0.87 thru 02/09
1/2 cup sliced red onions
1/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Seafood

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