How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Romaine Salad With Lemon And Fresh Dill?

You need 7 ingredients. The key ingredients include: 1/4 cup lemon juice, 1 tablespoon olive oil, 1/4 teaspoon salt, 6 cups shredded romaine lettuce, and more.

Is Greek Style Romaine Salad With Lemon And Fresh Dill suitable as salads?

Yes, Greek Style Romaine Salad With Lemon And Fresh Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Style Romaine Salad With Lemon And Fresh Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Style Romaine Salad With Lemon And Fresh Dill Recipe

Name: Greek Style Romaine Salad With Lemon And Fresh Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lemon juice; 1 tablespoon olive oil; 1/4 teaspoon salt; 6 cups shredded romaine lettuce; 1/2 cup fresh dill, snipped; 4 scallions, thinly sliced; 4 ounces feta cheese, crumbled

Greek Style Romaine Salad With Lemon And Fresh Dill – a delicious recipe with lemon juice, olive oil, salt, shredded romaine lettuce, fresh dill, scallions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup lemon juice
1 tablespoon olive oil
1/4 teaspoon salt
6 cups shredded romaine lettuce
1/2 cup fresh dill, snipped
4 scallions, thinly sliced
4 ounces feta cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Salads

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Greek Style Romaine Salad With Lemon And Fresh Dill

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