How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Potato Salad?

You need 9 ingredients. The key ingredients include: 2 lb. (900 g) small red potatoes (about 10), halved, 1/3 cup water, 2 cloves garlic, minced, 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided, and more.

Is Greek-Style Potato Salad suitable as salads?

Yes, Greek-Style Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek-Style Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek-Style Potato Salad Recipe

Name: Greek-Style Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. (900 g) small red potatoes (about 10), halved; 1/3 cup water; 2 cloves garlic, minced; 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided; 1/4 cup Miracle Whip Original Spread; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 2 stalks celery, sliced; 4 green onions, thinly sliced; 1/4 cup sliced Kalamata olives

Greek-Style Potato Salad – a delicious recipe with water, garlic, Dressing, Miracle, Oregano, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. (900 g) small red potatoes (about 10), halved
1/3 cup water
2 cloves garlic, minced
1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, divided
1/4 cup Miracle Whip Original Spread
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
2 stalks celery, sliced
4 green onions, thinly sliced
1/4 cup sliced Kalamata olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Salads

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