How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Butternut Squash?

You need 11 ingredients. The key ingredients include: 500 g butternut squash, peeled and cubed, 25 ml oil, 2 onions, chopped, 2 tomatoes, skinned and chopped, and more.

Is Greek-Style Butternut Squash suitable as vegetarian?

Yes, Greek-Style Butternut Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek-Style Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Butternut Squash Recipe

Name: Greek-Style Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g butternut squash, peeled and cubed; 25 ml oil; 2 onions, chopped; 2 tomatoes, skinned and chopped; 2 cloves garlic, crushed; 2 ml ground cinnamon; 2 ml dried oregano; 100 ml chopped parsley; 100 -125 ml chicken stock; 10 ml honey; salt & freshly ground black pepper

Greek-Style Butternut Squash

Eats Now Editorial Team · 5127 kcal · Vegetarian

Greek-Style Butternut Squash – a delicious recipe with oil, onions, tomatoes, garlic, ground cinnamon, oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Greek-Style Butternut Squash

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