Warm up with this hearty Greek Stew recipe. Made with beef, onions, extra virgin olive oil and tsps. Easy step-by-step instructions included.
This Greek Stew relies on simple, everyday ingredients such as beef or possibly lamb, onions, sliced, extra virgin olive oil and tsps. whole pickling spice. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026