How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spice Rub?

You need 11 ingredients. The key ingredients include: 1/2 teaspoon sea salt, 1 teaspoon cracked black pepper, 1 1/2 teaspoons onion powder, 1 1/2 teaspoons garlic powder, and more.

Is Greek Spice Rub suitable as meat & poultry?

Yes, Greek Spice Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Spice Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spice Rub Recipe

Name: Greek Spice Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon sea salt; 1 teaspoon cracked black pepper; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons garlic powder; 1 teaspoon chicken bouillon granules; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon dried marjoram; 2 teaspoons dried oregano; 1 teaspoon dried parsley; 1 teaspoon dried thyme

Greek Spice Rub

Eats Now Editorial Team · 16 kcal · Meat & Poultry

Greek Spice Rub – a delicious recipe with salt, cracked black pepper, onion powder, garlic, chicken bouillon granules, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Spice Rub

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