How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Shrimp Orzo?

You need 12 ingredients. The key ingredients include: 2 cups uncooked orzo pasta, 2 tablespoons minced fresh basil or 2 teaspoons dried basil, 3 tablespoons olive oil, divided, 1-1/2 tablespoons chopped shallot, and more.

Is Greek Shrimp Orzo suitable as seafood?

Yes, Greek Shrimp Orzo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Shrimp Orzo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Shrimp Orzo Recipe

Name: Greek Shrimp Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked orzo pasta; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 3 tablespoons olive oil, divided; 1-1/2 tablespoons chopped shallot; 2 tablespoons butter; 1 can (14-1/2 ounces) diced tomatoes, drained; 2 tablespoons minced fresh oregano or 2 teaspoons dried oregano; 3 garlic cloves, minced; 1 pound uncooked large shrimp, peeled and deveined; 1 cup oil-packed sun-dried tomatoes, chopped; 2-1/2 cups (10 ounces) crumbled feta cheese; 1-1/2 cups pitted Greek olives

Greek Shrimp Orzo

Eats Now Editorial Team · 1070 kcal · Seafood

Greek Shrimp Orzo – a delicious recipe with orzo pasta, fresh basil, olive oil, shallot, butter, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Shrimp Orzo

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