How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Shrimp Fondue(Serves 4) ?

You need 13 ingredients. The key ingredients include: 2 Tbsp. olive oil, 4 to 5 green onions, chopped, 2 garlic cloves, chopped, 1 (15 oz.) can tomato puree, and more.

Is Greek Shrimp Fondue(Serves 4) suitable as seafood?

Yes, Greek Shrimp Fondue(Serves 4) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Shrimp Fondue(Serves 4) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Shrimp Fondue(Serves 4) Recipe

Name: Greek Shrimp Fondue(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 4 to 5 green onions, chopped; 2 garlic cloves, chopped; 1 (15 oz.) can tomato puree; 1 tsp. dried oregano; 1/8 tsp. red pepper flakes; 1/3 c. white wine; 5 to 6 oz. Feta cheese; 2 Tbsp. parsley, chopped; salt and pepper; 1 lb. cooked shrimp; 1 lb. cooked scallops; 8 to 12 small cooked potatoes

Greek Shrimp Fondue(Serves 4)

Eats Now Editorial Team · 960 kcal · Seafood

Greek Shrimp Fondue(Serves 4) – a delicious recipe with olive oil, green onions, garlic, tomato puree, oregano, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Shrimp Fondue(Serves 4)

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