How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Shrimp Bruschetta?

You need 11 ingredients. The key ingredients include: 1/3 cup olive oil, divided, 3/4 pound small fresh shrimp, peeled and deveined, 1 1/2 tablespoons minced garlic, 2 large plum tomatoes, seeded and finely chopped, and more.

Is Greek Shrimp Bruschetta suitable as seafood?

Yes, Greek Shrimp Bruschetta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Shrimp Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Shrimp Bruschetta Recipe

Name: Greek Shrimp Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil, divided; 3/4 pound small fresh shrimp, peeled and deveined; 1 1/2 tablespoons minced garlic; 2 large plum tomatoes, seeded and finely chopped; 1/2 cup sliced green onion; 1/2 cup crumbled feta cheese; 1/4 cup finely chopped parsley; 1 tablespoon fresh lemon juice; 2 teaspoons minced fresh thyme; 1 teaspoon Greek seasoning; 1 French baguette, cut diagonally into 1/4 inch-thick slices

Greek Shrimp Bruschetta

Eats Now Editorial Team · 356 kcal · Seafood

Greek Shrimp Bruschetta – a delicious recipe with olive oil, fresh shrimp, garlic, tomatoes, green onion, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Shrimp Bruschetta

How did you like this recipe?

Frequently Asked Questions