How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Sandwich With Feta Vinaigrette?

You need 17 ingredients. The key ingredients include: Vinaigrette:, 2 tablespoons crumbled feta cheese, 2 tablespoons fresh lemon juice, 1 tablespoon olive oil, and more.

Is Greek Sandwich With Feta Vinaigrette suitable as salads?

Yes, Greek Sandwich With Feta Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Sandwich With Feta Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Sandwich With Feta Vinaigrette Recipe

Name: Greek Sandwich With Feta Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette:; 2 tablespoons crumbled feta cheese; 2 tablespoons fresh lemon juice; 1 tablespoon olive oil; 1/2 teaspoon sugar; 1/2 teaspoon dried oregano; 1/8 teaspoon salt; 1 garlic clove, minced; Sandwich:; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 8 (1/4-inch-thick) slices tomato; 8 (1-ounce) slices sourdough bread; 1 peeled cucumber, diagonally cut into 1/4-inch-thick slices; 3 cups chopped arugula; 1/2 cup vertically sliced red onion; 2 tablespoons chopped pitted kalamata olives

Try this homemade Greek Sandwich With Feta Vinaigrette recipe the whole family will love. Made with Vinaigrette, feta cheese, lemon juice and olive oil.…

This Greek Sandwich With Feta Vinaigrette relies on simple, everyday ingredients such as vinaigrette:, crumbled feta cheese, fresh lemon juice and olive oil. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Sandwich With Feta Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions