How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad ?

You need 7 ingredients. The key ingredients include: 1 10oz Bag Mixed Salad Greens, 3/4 Cup Pitted Ripe Olives, 3 Plum Tomatoes, Cut into Wedges, 1/2 Cup Thinly Sliced Red Onion, and more.

Is Greek Salad suitable as salads?

Yes, Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Recipe

Name: Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10oz Bag Mixed Salad Greens; 3/4 Cup Pitted Ripe Olives; 3 Plum Tomatoes, Cut into Wedges; 1/2 Cup Thinly Sliced Red Onion; 1/2 Medium Cucumber, Peeled, Cut into Wedges; 1/2 Cup Kraft Greek Vinaigrette Dressing; 1 Cup (4oz) Crumbled Feta Cheese

Greek Salad – a delicious recipe with Olives, Tomatoes, Red Onion, Cucumber, Vinaigrette, Feta Cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 10oz Bag Mixed Salad Greens
3/4 Cup Pitted Ripe Olives
3 Plum Tomatoes, Cut into Wedges
1/2 Cup Thinly Sliced Red Onion
1/2 Medium Cucumber, Peeled, Cut into Wedges
1/2 Cup Kraft Greek Vinaigrette Dressing
1 Cup (4oz) Crumbled Feta Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Salads

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