Greek Roasted Vegetables (Tourlou Tourlou) Recipe

Name: Greek Roasted Vegetables (Tourlou Tourlou)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Sweet Potatoes; 2 whole Carrots; 1 whole Onion; 4 whole Yellow Squash Or Zucchini; 2 whole Tomatoes; 4 cloves Garlic; 4 ounces, weight Myzithra Or Feta Cheese; 1/2 cups Olive Oil; 1/4 cups Fresh Parsley; 1/4 cups Fresh Mint; 1 Tablespoon Salt; 1 teaspoon Freshly Ground Black Pepper

Servings: persons

2 whole Sweet Potatoes
2 whole Carrots
1 whole Onion
4 whole Yellow Squash Or Zucchini
2 whole Tomatoes
4 cloves Garlic
4 ounces, weight Myzithra Or Feta Cheese
1/2 cups Olive Oil
1/4 cups Fresh Parsley
1/4 cups Fresh Mint
1 Tablespoon Salt
1 teaspoon Freshly Ground Black Pepper

1
Preheat oven to 400 degrees.
2
Cut all of the vegetables into large chunks (about 1).
3
Smash the garlic cloves with the side of your knife and chop finely.
4
Mix the veggies and garlic together (I use my hands) in a large bowl.
5
Roughly chop the cheese into 1/4 chunks and add to the veggie mixture.
6
Line a 9x13 baking dish with aluminum foil (trust me, you will be glad you did this at clean-up time).
7
Add the olive oil, parsley, mint, salt, and pepper in the bottom of the dish and swirl around to mix.
8
Dump the veggies into the baking dish and toss them around with your hands to coat with oil and herbs.
9
Its OK if they come up over the top of the dishthey will shrink considerably while cooking.
10
Place the briami in the oven and cook for 2 hours, stirring every half hour or so.
11
It may look like a lot now, but I never have leftovers from this dish!

489

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 whole Sweet Potatoes, 2 whole Carrots, 1 whole Onion, 4 whole Yellow Squash Or Zucchini, and more.

Yes, Greek Roasted Vegetables (Tourlou Tourlou) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Greek Roasted Vegetables (Tourlou Tourlou)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions