How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Roasted Asparagus?

You need 3 ingredients. The key ingredients include: 1 lb. (450 g) fresh asparagus spears, trimmed, 2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing, 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper.

Is Greek Roasted Asparagus suitable as vegetarian?

Yes, Greek Roasted Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Roasted Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Roasted Asparagus Recipe

Name: Greek Roasted Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) fresh asparagus spears, trimmed; 2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Greek Roasted Asparagus – a delicious recipe with Dressing, Oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. (450 g) fresh asparagus spears, trimmed
2 Tbsp. Kraft Extra Virgin Olive Oil Greek Feta Dressing
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fried Cauliflower With Tahini Sauce
Authentic Eggplant Parmesan
Spinach Mash
Spinach Ricotta Cavatelli With Tomato Sauce.

Greek Roasted Asparagus

How did you like this recipe?

Frequently Asked Questions