How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Potatoes?

You need 9 ingredients. The key ingredients include: 6 potatoes with skins, sliced, 2 small yellow squash or green zucchini, 1 medium onion, chopped, zest of 1 lemon, and more.

Is Greek Potatoes suitable as vegetarian?

Yes, Greek Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Potatoes Recipe

Name: Greek Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes with skins, sliced; 2 small yellow squash or green zucchini; 1 medium onion, chopped; zest of 1 lemon; juice of 1/2 lemon; fresh oregano; 2 tomatoes, sliced; 6 oz. Feta cheese; olive oil

Greek Potatoes – a delicious recipe with potatoes, green zucchini, onion, lemon, fresh oregano, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 potatoes with skins, sliced
2 small yellow squash or green zucchini
1 medium onion, chopped
zest of 1 lemon
juice of 1/2 lemon
fresh oregano
2 tomatoes, sliced
6 oz. Feta cheese
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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