How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pita Melts?

You need 8 ingredients. The key ingredients include: 1 cup plain nonfat Greek-style yogurt, 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper, 4 whole wheat pita breads, 1/2 cup hummus, and more.

Is Greek Pita Melts suitable as general?

Yes, Greek Pita Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Pita Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pita Melts Recipe

Name: Greek Pita Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain nonfat Greek-style yogurt; 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 4 whole wheat pita breads; 1/2 cup hummus; 1/2 cup drained oil-packed sun-dried tomatoes, thinly sliced; 1/4 cup slivered red onions; 1 cup Touch of Philadelphia Shredded Creamy Mozza Cheese; 2 Tbsp. thinly sliced fresh basil

Greek Pita Melts – a delicious recipe with yogurt, Oregano, whole wheat pita breads, drained oil, slivered red onions, Philadelphia. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain nonfat Greek-style yogurt
1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
4 whole wheat pita breads
1/2 cup hummus
1/2 cup drained oil-packed sun-dried tomatoes, thinly sliced
1/4 cup slivered red onions
1 cup Touch of Philadelphia Shredded Creamy Mozza Cheese
2 Tbsp. thinly sliced fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
General

Eats Now Editorial Team

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Greek Pita Melts

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