Portabella 'Pizzas'

1. 1

   Preheat the oven to 350u00b0F Lightly spray baking sheet with cooking spray.

2. 2

   Wipe the portobellos with a damp paper towel, but do not rinse under water. Spray each with cooking spray and place on baking sheet.

3. 3

   Bake for 10 minutes.

4. 4

   Meanwhile, cut the tomato into eigths. Cut the basil into thin strips (chiffonade).

5. 5

   Remove from portobellos from the oven and top each with the cheese, tomato wedges, basil, and pine nuts.

6. 6

   Return to oven and bake for an additional 5 minutes, until the cheese melts slightly. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.