How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pasta With Shrimp And Artichokes?

You need 11 ingredients. The key ingredients include: 6 ounces uncooked orzo (rice-shaped pasta), 1 1/4 pounds medium shrimp, peeled and deveined, 1 (14-ounce) can artichoke hearts, drained and coarsely chopped, 1 cup grape tomatoes, halved, and more.

Is Greek Pasta With Shrimp And Artichokes suitable as seafood?

Yes, Greek Pasta With Shrimp And Artichokes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Pasta With Shrimp And Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pasta With Shrimp And Artichokes Recipe

Name: Greek Pasta With Shrimp And Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked orzo (rice-shaped pasta); 1 1/4 pounds medium shrimp, peeled and deveined; 1 (14-ounce) can artichoke hearts, drained and coarsely chopped; 1 cup grape tomatoes, halved; 1/4 cup chopped fresh parsley; 1/4 cup (2 ounces) crumbled feta cheese with basil and sun-dried tomatoes; 2 tablespoons lemon juice; 1 teaspoon dried oregano; 1/4 to 1/2 teaspoon coarsely ground black pepper; 1/2 teaspoon salt; 1/8 teaspoon ground red pepper

Greek Pasta With Shrimp And Artichokes

Eats Now Editorial Team · 167 kcal · Seafood

Greek Pasta With Shrimp And Artichokes – a delicious recipe with orzo, shrimp, hearts, grape tomatoes, parsley, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Pasta With Shrimp And Artichokes

How did you like this recipe?

Frequently Asked Questions