How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pasta Salad?

You need 10 ingredients. The key ingredients include: ½ teaspoon fresh ground black pepper, fresh lemon juice, from 1/2 lemon, 10 ounces ziti pasta or 10 ounces penne pasta, 2 large tomatoes, diced (2 1/2 cups), and more.

Is Greek Pasta Salad suitable as pasta & noodles?

Yes, Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Pasta Salad Recipe

Name: Greek Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon fresh ground black pepper; fresh lemon juice, from 1/2 lemon; 10 ounces ziti pasta or 10 ounces penne pasta; 2 large tomatoes, diced (2 1/2 cups); 1 medium green bell pepper, cut into short, narrow strips (1 cup); 12 medium red onion, thinly sliced; ⅓ cup black Greek olive, pitted if desired; ¼ cup low-fat vinaigrette dressing (such as Ken's Steakhouse lite olive oil); ¼ cup fresh dill, chopped; 4 ounces feta cheese, crumbled

Greek Pasta Salad

Eats Now Editorial Team · 488 kcal · Pasta & Noodles

Greek Pasta Salad – a delicious recipe with ground black pepper, lemon juice, pasta, tomatoes, green bell pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Greek Pasta Salad

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