Greek Pasta Salad Recipe

Name: Greek Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad:; 3 cups uncooked farfalle (bow tie pasta); Cooking spray; 1 (8-ounce) tuna steak (about 3/4 inch thick); 1/8 teaspoon salt; 1 1/2 cups sliced peeled cucumber; 3/4 cup (3 ounces) crumbled feta cheese with peppercorns; 1/4 cup coarsely chopped red onion; 1/4 cup sliced kalamata olives; 1/4 teaspoon freshly ground black pepper; 12 cherry tomatoes, halved; Dressing:; 1/4 cup fresh lemon juice; 2 teaspoons extravirgin olive oil; 1 teaspoon dried oregano; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon salt

Servings: persons

Salad:
3 cups uncooked farfalle (bow tie pasta)
Cooking spray
1 (8-ounce) tuna steak (about 3/4 inch thick)
1/8 teaspoon salt
1 1/2 cups sliced peeled cucumber
3/4 cup (3 ounces) crumbled feta cheese with peppercorns
1/4 cup coarsely chopped red onion
1/4 cup sliced kalamata olives
1/4 teaspoon freshly ground black pepper
12 cherry tomatoes, halved
Dressing:
1/4 cup fresh lemon juice
2 teaspoons extravirgin olive oil
1 teaspoon dried oregano
1/4 teaspoon freshly ground black pepper
1/8 teaspoon salt

1
To prepare salad, cook pasta according to package directions, omitting salt and fat. Drain and rinse under cold water. Drain; place in a large bowl.
2
Heat a large grill pan coated with cooking spray over high heat. Sprinkle tuna with 1/8 teaspoon salt. Add tuna; cook 5 minutes on each side or until desired degree of doneness. Remove from pan; cool slightly. Cut tuna into 1-inch pieces. Add tuna, cucumber, and next 5 ingredients (cucumber through tomatoes) to pasta.
3
To prepare dressing, combine lemon juice and remaining ingredients, stirring with a whisk. Drizzle over salad, and toss gently to coat.

257

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Salad:, 3 cups uncooked farfalle (bow tie pasta), Cooking spray, 1 (8-ounce) tuna steak (about 3/4 inch thick), and more.

Yes, Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Pasta Salad

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