How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pasta?

You need 12 ingredients. The key ingredients include: 1 jar (6 ounces) pitted Greek olives, drained, 3/4 cup oil-packed sun-dried tomatoes, 1/2 cup grated Romano cheese, 1/4 cup olive oil, and more.

Is Greek Pasta suitable as pasta & noodles?

Yes, Greek Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pasta Recipe

Name: Greek Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (6 ounces) pitted Greek olives, drained; 3/4 cup oil-packed sun-dried tomatoes; 1/2 cup grated Romano cheese; 1/4 cup olive oil; 1 tablespoon capers, drained; 1 teaspoon lime juice; 1/4 teaspoon pepper; 1/4 teaspoon crushed red pepper flakes; 3 to 4 drops hot pepper sauce, optional; 1 package (16 ounces) spiral pasta; 3/4 cup minced fresh basil; Additional grated Romano cheese, optional

Greek Pasta

Eats Now Editorial Team · 417 kcal · Pasta & Noodles

Greek Pasta – a delicious recipe with olives, tomatoes, Romano cheese, olive oil, capers, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Greek Pasta

How did you like this recipe?

Frequently Asked Questions