How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Meatballs?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. chopped onions, 2 c. moist breadcrumbs, 2 eggs, and more.

Is Greek Meatballs suitable as meat & poultry?

Yes, Greek Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Meatballs Recipe

Name: Greek Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. chopped onions; 2 c. moist breadcrumbs; 2 eggs; 3 Tbsp. chopped parsley; 1/8 tsp. oregano; salt and pepper to taste

Greek Meatballs – a delicious recipe with ground beef, onions, breadcrumbs, eggs, parsley, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 c. chopped onions
2 c. moist breadcrumbs
2 eggs
3 Tbsp. chopped parsley
1/8 tsp. oregano
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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