How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Macaroni And Cheese?

You need 11 ingredients. The key ingredients include: 2 cups multi colored shell macaroni, cooked, 2/3 cup evaporated milk, 2 tablespoons feta cheese, 2 tablespoons parmesan cheese, and more.

Is Greek Macaroni And Cheese suitable as pasta & noodles?

Yes, Greek Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Macaroni And Cheese Recipe

Name: Greek Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups multi colored shell macaroni, cooked; 2/3 cup evaporated milk; 2 tablespoons feta cheese; 2 tablespoons parmesan cheese; 1 tablespoon ricotta cheese; 2 tablespoons cream cheese; 1/2 cup mozzarella cheddar blend cheese, shredded; 3 tablespoons canned spinach, water squeezed out; 2 tablespoons black olives, chopped; 2 tablespoons canned mushrooms, sliced, squeezed of excess water; 1 teaspoon all purpose Greek seasoning

Greek Macaroni And Cheese

Eats Now Editorial Team · 163 kcal · Pasta & Noodles

Greek Macaroni And Cheese – a delicious recipe with colored shell macaroni, milk, feta cheese, parmesan cheese, ricotta cheese, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Greek Macaroni And Cheese

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