How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Lemon Pasta?

You need 9 ingredients. The key ingredients include: 12 ounces, weight Farfalle Pasta, 1/4 cups Lemon Juice, About 2 Medium Lemons, 1/2 cups Olive Oil, 1 teaspoon Sugar, and more.

Is Greek Lemon Pasta suitable as pasta & noodles?

Yes, Greek Lemon Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Lemon Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lemon Pasta Recipe

Name: Greek Lemon Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Farfalle Pasta; 1/4 cups Lemon Juice, About 2 Medium Lemons; 1/2 cups Olive Oil; 1 teaspoon Sugar; 1/2 teaspoons Salt; 1/2 cups Pitted Kalamata Olives, Cut Into Quarters; 1/2 cups Crumbled Feta Cheese; Black Pepper To Taste; 2 Tablespoons Fresh Chopped Flat Leaf Parsley

Greek Lemon Pasta – a delicious recipe with Pasta, Lemon Juice, Olive Oil, Sugar, Salt, Olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 ounces, weight Farfalle Pasta
1/4 cups Lemon Juice, About 2 Medium Lemons
1/2 cups Olive Oil
1 teaspoon Sugar
1/2 teaspoons Salt
1/2 cups Pitted Kalamata Olives, Cut Into Quarters
1/2 cups Crumbled Feta Cheese
Black Pepper To Taste
2 Tablespoons Fresh Chopped Flat Leaf Parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Lemon Pasta

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