How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Lamb Pita With Tzatziki Sauce ?

You need 14 ingredients. The key ingredients include: Tzatziki Sauce, 6 ounces plain Greek yogurt, 1/2 cup cucumber, finely chopped, 2 teaspoons finely chopped fresh dill, and more.

Is Greek Lamb Pita With Tzatziki Sauce suitable as meat & poultry?

Yes, Greek Lamb Pita With Tzatziki Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Lamb Pita With Tzatziki Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lamb Pita With Tzatziki Sauce Recipe

Name: Greek Lamb Pita With Tzatziki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tzatziki Sauce; 6 ounces plain Greek yogurt; 1/2 cup cucumber, finely chopped; 2 teaspoons finely chopped fresh dill; 1 teaspoon red wine vinegar; Lamb; 2 Land O Lakes(R) Lemon Pepper Saute Express(R) squares; 1 teaspoon dried oregano; 1 pound boneless lamb, cut into 1/4-inch thick strips*; 4 (6-inch round) flatbreads, warmed; Relish; 1/2 cup cherry tomatoes, quartered; 1 small (1/2 cup) cucumber, finely chopped; 1/4 cup crumbled feta cheese

Greek Lamb Pita With Tzatziki Sauce

Eats Now Editorial Team · 435 kcal · Meat & Poultry

Greek Lamb Pita With Tzatziki Sauce – a delicious recipe with Sauce, yogurt, cucumber, fresh dill, red wine vinegar, Lemon Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Lamb Pita With Tzatziki Sauce

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