Greek Isles Appetizers Recipe

Name: Greek Isles Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground lamb; 2 eggs; ½ cup onion, finely chopped; 2 garlic cloves, minced; 2 teaspoons dry mustard; 1 teaspoon dried thyme leaves, crushed; 1 teaspoon dried coriander; ½ teaspoon salt; ½ teaspoon pepper; 1 (8 ounce) containersoft cream cheese with garlic and herbs; ½ cup plain yogurt; 1 tablespoon lemon juice; ½ cup cucumber, shredded, well drained

Servings: persons

1 lb ground beef
1 lb ground lamb
2 eggs
½ cup onion, finely chopped
2 garlic cloves, minced
2 teaspoons dry mustard
1 teaspoon dried thyme leaves, crushed
1 teaspoon dried coriander
½ teaspoon salt
½ teaspoon pepper
1 (8 ounce) containersoft cream cheese with garlic and herbs
½ cup plain yogurt
1 tablespoon lemon juice
½ cup cucumber, shredded, well drained

1
Heat oven to 350F.
2
Mix meat, eggs, onions, garlic, and seasonings in large bowl til well blended.
3
Shape into 1-inch balls.
4
Place the meatballs on rack in a 15x10x1 inch jelly roll pan.
5
Bake for 15 to 20 minutes or until lightly browned.
6
Serve with cucumber sauce.
7
Cucumber Sauce:.
8
Stir together cream cheese, yogurt and lemon juice in a small bowl until well drained.
9
Stir in cucumbers.

892

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground lamb, 2 eggs, ½ cup onion, finely chopped, and more.

Yes, Greek Isles Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Isles Appetizers

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