How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Hummus?

You need 6 ingredients. The key ingredients include: 1 can (19 fl oz/540 mL) chickpeas (garbanzo beans), rinsed, 1/4 cup tahini, 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing, 2 Tbsp. juice from 1 lemon, and more.

Is Greek Hummus suitable as vegetarian?

Yes, Greek Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Hummus Recipe

Name: Greek Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (19 fl oz/540 mL) chickpeas (garbanzo beans), rinsed; 1/4 cup tahini; 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing; 2 Tbsp. juice from 1 lemon; 1 clove garlic; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Greek Hummus – a delicious recipe with tahini, lemon, clove garlic, Oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (19 fl oz/540 mL) chickpeas (garbanzo beans), rinsed
1/4 cup tahini
1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing
2 Tbsp. juice from 1 lemon
1 clove garlic
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fennel And Butternut Squash
Baked Stuffed Artichokes The Easy Way
Cauliflower With Lemon Mustard Butter
Easy Roasted Cauliflower Stir-Fry

Greek Hummus

How did you like this recipe?

Frequently Asked Questions