How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Herbed Chicken & Potatoes (Crock Pot)?

You need 13 ingredients. The key ingredients include: 4 medium potatoes, peeled and quartered, 4 boneless skinless chicken breast halves, 1/4 cup lemon juice, 3 garlic cloves, minced, and more.

Is Greek Herbed Chicken & Potatoes (Crock Pot) suitable as meat & poultry?

Yes, Greek Herbed Chicken & Potatoes (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Herbed Chicken & Potatoes (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Herbed Chicken & Potatoes (Crock Pot) Recipe

Name: Greek Herbed Chicken & Potatoes (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, peeled and quartered; 4 boneless skinless chicken breast halves; 1/4 cup lemon juice; 3 garlic cloves, minced; 1/2 cup fat free chicken broth; 1 tablespoon fresh oregano, chopped; 1 teaspoon fresh basil, chopped; 1/2 teaspoon coarse sea salt (can use regular salt); 1/2 teaspoon celery salt (can use regular salt); 1/2 teaspoon fresh coarse ground black pepper (or to taste); 1/2 teaspoon onion powder; 1/2 cup fresh green beans; 1/2 cup baby carrots, peeled

Try this homemade Greek Herbed Chicken & Potatoes (Crock Pot) recipe the whole family will love. Made with potatoes, chicken, lemon juice and garlic. Ea…

This Greek Herbed Chicken & Potatoes (Crock Pot) relies on simple, everyday ingredients such as lemon juice, garlic cloves, minced, fat free chicken broth and fresh oregano, chopped. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Herbed Chicken & Potatoes (Crock Pot)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions