How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Garden Pasta Salad?

You need 21 ingredients. The key ingredients include: FOR THE SALAD:, 2 whole Red Bell Peppers, Finely Chopped, 2 whole Carrots, Grated, 3 whole Zucchini, Peeled And Chopped, and more.

Is Greek Garden Pasta Salad suitable as pasta & noodles?

Yes, Greek Garden Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Garden Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Garden Pasta Salad Recipe

Name: Greek Garden Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 2 whole Red Bell Peppers, Finely Chopped; 2 whole Carrots, Grated; 3 whole Zucchini, Peeled And Chopped; 1 cup Fresh Tomatoes, Diced; 1 whole Red Onion, Diced; 1 bunch Fresh Cilantro, Chopped; 16 ounces, weight Farfalle; 8 ounces, weight Feta Cheese, Crumbled; _____; FOR THE DRESSING:; 2 teaspoons Garlic Powder; 2 teaspoons Dried Oregano; 2 teaspoons Dried Basil; 2 teaspoons Onion Powder; 2 teaspoons Dijon Mustard; 1 teaspoon Kosher Salt; 1 teaspoon Black Pepper; 1 Tablespoon Sugar; 3/4 cups Red Wine Vinegar; 3/4 cups Olive Oil

Fresh, crisp and full of flavor — this Greek Garden Pasta Salad is a must-try. Made with SALAD, Red Bell Peppers, Carrots and Zucchini. Easy step-by-ste…

This Greek Garden Pasta Salad relies on simple, everyday ingredients such as for the salad:, whole carrots, grated, fresh tomatoes, diced and whole red onion, diced. It comes together quickly and makes 4 servings, at about 738 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Garden Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions