How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine Alfredo?

You need 9 ingredients. The key ingredients include: 3/4 lb. uncooked fettuccine, Boiling salt water, 6 Tbsp. butter, 2/3 C. whipping cream, and more.

Is Fettuccine Alfredo suitable as pasta & noodles?

Yes, Fettuccine Alfredo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Alfredo Recipe

Name: Fettuccine Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. uncooked fettuccine; Boiling salt water; 6 Tbsp. butter; 2/3 C. whipping cream; 1/4 tsp. salt; 1/8 tsp. ground white pepper; Pinch ground nutmeg; 1 C. grated Parmesan cheese; 2 Tbsp. chopped fresh parsley

Fettuccine Alfredo – a delicious recipe with fettuccine, Boiling salt, butter, whipping cream, salt, ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 lb. uncooked fettuccine
Boiling salt water
6 Tbsp. butter
2/3 C. whipping cream
1/4 tsp. salt
1/8 tsp. ground white pepper
Pinch ground nutmeg
1 C. grated Parmesan cheese
2 Tbsp. chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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