How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Fava?

You need 5 ingredients. The key ingredients include: 2 cups dried yellow split peas, 1 yellow onion, chopped coarsely, 1 large carrot, peeled and chopped coarsely, 4 cups stock or water (can be chicken or vegetable stock, low sodium preferred), and more.

Is Greek Fava suitable as general?

Yes, Greek Fava falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Fava?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Fava Recipe

Name: Greek Fava
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried yellow split peas; 1 yellow onion, chopped coarsely; 1 large carrot, peeled and chopped coarsely; 4 cups stock or water (can be chicken or vegetable stock, low sodium preferred); 2 tablespoons olive oil

Greek Fava – a delicious recipe with peas, yellow onion, carrot, stock, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups dried yellow split peas
1 yellow onion, chopped coarsely
1 large carrot, peeled and chopped coarsely
4 cups stock or water (can be chicken or vegetable stock, low sodium preferred)
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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