Apple Brown Betty With Brown Sugar Whipped Cream Re

Name: Apple Brown Betty With Brown Sugar Whipped Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ingredients needed for apple brown betty*; 2 Tbsp. Soft butter; 1 1/4 c. Soft fresh bread crumbs, white or possibly whole wheat; 1/4 c. Light brown sugar; 1/4 c. Granulated sugar; 1 tsp Cinnamon; 1/3 tsp Allspice; 1/4 tsp Grnd ginger; 2 lb Apples, peeled, cored, halved and sliced 1/2-inch thick; 2 Tbsp. Fresh lemon juice; 3 Tbsp. Cool unsalted butter, cut into cubes ingredients needed for brown sugar whipped cream*; 1 c. Chilled heavy cream; 2 Tbsp. Light brown sugar; 2 tsp Vanilla extract

Servings: persons

ingredients needed for apple brown betty*
2 Tbsp. Soft butter
1 1/4 c. Soft fresh bread crumbs, white or possibly whole wheat
1/4 c. Light brown sugar
1/4 c. Granulated sugar
1 tsp Cinnamon
1/3 tsp Allspice
1/4 tsp Grnd ginger
2 lb Apples, peeled, cored, halved and sliced 1/2-inch thick
2 Tbsp. Fresh lemon juice
3 Tbsp. Cool unsalted butter, cut into cubes ingredients needed for brown sugar whipped cream*
1 c. Chilled heavy cream
2 Tbsp. Light brown sugar
2 tsp Vanilla extract

1
How to Prepare Apple Brown Betty:Preheat oven to 350 F. Butter a shallow 6- x 9-inch rectangular baking dish with 2 Tbsp.
2
of softened butter.
3
In a small bowl, combine the crumbs, brown and white sugar and spices.
4
Toss the apples with the lemon juice.
5
Scatter 2 Tbsp.
6
of the crumb mix into the bottom of the baking dish.
7
Top with 1/2 the fruit and scatter 1/4 c. of the crumbs over.
8
Top with the remaining fruit and crumbs and dot with the 3 Tbsp.
9
of chilled butter.
10
Bake till the crumbs are browned and fruit is bubbly and tender, about 35 min.
11
How to Prepare Brown Sugar Whipped Cream:
12
Add in the chilled cream, sugar and vanilla to a chilled bowl and whip to soft peaks.

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ingredients needed for apple brown betty*, 2 Tbsp. Soft butter, 1 1/4 c. Soft fresh bread crumbs, white or possibly whole wheat, 1/4 c. Light brown sugar, and more.

Yes, Apple Brown Betty With Brown Sugar Whipped Cream Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apple Brown Betty With Brown Sugar Whipped Cream Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions