How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Dressing?

You need 7 ingredients. The key ingredients include: 1 1/2 tablespoons red wine vinegar, 1 1/2 tablespoons olive oil, 1/2 teaspoon dry mustard, 2 tablespoons minced fresh rosemary, and more.

Is Greek Dressing suitable as general?

Yes, Greek Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Dressing Recipe

Name: Greek Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons red wine vinegar; 1 1/2 tablespoons olive oil; 1/2 teaspoon dry mustard; 2 tablespoons minced fresh rosemary; 3/4 cup (3 ounces) crumbled feta cheese; 1/2 teaspoon freshly ground black pepper; 2 garlic cloves, minced

Greek Dressing – a delicious recipe with red wine vinegar, olive oil, dry mustard, fresh rosemary, feta cheese, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 tablespoons red wine vinegar
1 1/2 tablespoons olive oil
1/2 teaspoon dry mustard
2 tablespoons minced fresh rosemary
3/4 cup (3 ounces) crumbled feta cheese
1/2 teaspoon freshly ground black pepper
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
General

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