How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steel Cut Oat Bread?

You need 10 ingredients. The key ingredients include: 1 cup steel cut oats, 1/4 cup dark molasses, 1 tablespoon softened butter, 3/4 teaspoon salt, and more.

Is Steel Cut Oat Bread suitable as general?

Yes, Steel Cut Oat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Steel Cut Oat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steel Cut Oat Bread Recipe

Name: Steel Cut Oat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup steel cut oats; 1/4 cup dark molasses; 1 tablespoon softened butter; 3/4 teaspoon salt; 2 cups boiling water; 2 cups sifted all-purpose flour; 1/4 cup warm water; 1/4 ounce dry yeast; 2 cups sifted all-purpose flour; 1 cup nuts, coarse-chopped (optional)

Steel Cut Oat Bread

Eats Now Editorial Team · 1610 kcal · General

Steel Cut Oat Bread – a delicious recipe with oats, dark molasses, butter, salt, boiling water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Steel Cut Oat Bread

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