Warm up with this hearty Greek Chickpea Soup - Soupa Revithia recipe. Made with garbanzo beans, baking soda, water and white onions. Easy step-by-step i…
This Greek Chickpea Soup - Soupa Revithia relies on simple, everyday ingredients such as dried garbanzo beans, baking soda, water and white onions, finely chopped. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026